responsible for creating an inviting atmosphere for our wide range of guests... language, to SkiBound clients, local guests and suppliers. What We're Looking For
centres vary in size, with the largest catering for more than 900 guests and staff and ... each meal time. We believe we offer our young guests and staff a balanced
centres vary in size, with the largest catering for more than 900 guests and staff and ... each meal time. We believe we offer our young guests and staff a balanced
educational courses for children. More than 250, 000 young guests enjoy a PGL trip each ... Help our guests have the time of their life, while you have yours! Positions
: Your role would entail overall staff supervision for a chalet hotel and a number of chalets within a resort. Responsible for organising various resort operations, collating resort accounts and maintaining levels of customer service and satisfaction. A challenging daily change of pace, dealing with all guests queries and problems, also leading your own team of chefs, chalet people, bar staff ... our guests' perfect holiday. You would be reporting to the Operations Manager
guests of all ages from 4 months up to teenagers. The programme runs from early ... between 6 and 18 guests. This involves preparing breakfast, afternoon tea and a ... your guests. In our larger chalets there are opportunities for friends and couples
guests of all ages from 4 months up to teenagers. The programme runs from early ... leadership responsibility for all operational and guest related aspects of hotel management, taking a front-line role in hosting our guests and making them feel
guests of all ages from 4 months up to teenagers. The programme runs from early ... staff and guests when required and helping with the deliveries of supplies. You
guests of all ages from 4 months up to teenagers. The programme runs from early ... to a high standard, for 50-100 guests. You will need to be self-motivated and
guests of all ages from 4 months up to teenagers. The programme runs from early ... 20 and 48 guests in one of our larger chalets. You need to be self-motivated
guests of all ages from 4 months up to teenagers. The programme runs from early ... assisting the Resort Manager with guest and staff welfare, maintaining chalet standards
guests of all ages from 4 months up to teenagers. The programme runs from early ... operational and guest related aspects of resort management. You will supervise
People Description Chalet Assistant About this role At Flexiski we have a reputation for providing our client with a fantastic, personal service and you will be excited about delivering this. Your job is to dazzle the guests by being a friendly, interesting and fun host. But just as important, will be the way you get stuck into those daily tasks of cleaning and serving the food with a smile, taking pride in producing excellent results. About you A passion for the mountain
Acorn Adventure is the UK's leading provider of real outdoor adventure camps for schools, groups and families with centres in the UK, France and Italy. We are looking to recruit Senior Dinghy Instructors and Dinghy Instructors who will be responsible for the delivery of activity sessions to our guests at our centres in France (Opal Coast region & the French Med). Senior Dinghy Instructors: This role is ideal for experienced activity instructors with a proven supervisory
: Your role would be the cleanliness of the chalet/Hotel bedrooms, dining room and communal areas working mainly in the morning and evenings. Participation in the hosting of the evening meal, including sitting and dining with the guests each night and some "apr s ski" events would be required Essential: Some experience in silver service waitressing and/or cleaning in chalets and hotels would be an advantage. Bubbly social and good communication skills are essential.
Our larger hotels have busy restaurants that need a special kind of person to lead the team and make sure the food and drink is served perfectly to our guests.Restaurant supervisors supervise the laying up, serving and cleaning of breakfast, afternoon tea and dinner - ensuring everything is to a high standard. They need to have sales skills too, as various upgrades such as superior wine and food are available to our guests and the promotion of these is the supervisors
We want our guests to have a great holiday. Which means our Kitchens need to run like clockwork. Whether you are doing dishes, helping chop up a mound of fresh vegetables or making sure all the food stocks are rotated properly, you'll be a vital member of the team. When night falls, you'll take responsibilty for the security of everyone in the hotel, doing everything from regular fire checks to routine cleaning and preparation tasks. After an honest days graft, you'll then
